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	<title>Paris Hotel and Traveling Tips &#187; Insider</title>
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		<title>Restaurant Review: The Lion</title>
		<link>http://www.paris-hotel-renoir.com/restaurant-tips/restaurant-review-the-lion.htm</link>
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		<pubDate>Thu, 29 Jul 2010 05:03:26 +0000</pubDate>
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				<category><![CDATA[Restaurant Tips]]></category>
		<category><![CDATA[Atmosphere]]></category>
		<category><![CDATA[Food Lion]]></category>
		<category><![CDATA[Insider]]></category>
		<category><![CDATA[Lion]]></category>
		<category><![CDATA[New York Times]]></category>
		<category><![CDATA[restaurant]]></category>
		<category><![CDATA[Review]]></category>
		<category><![CDATA[Waverly Inn]]></category>

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		<description><![CDATA[Restaurant Review: The Lion The former chef at the Waverly Inn is trying to duplicate its insider atmosphere with similar food at the Lion. Read more on New York Times]]></description>
			<content:encoded><![CDATA[<p><b>Restaurant Review: The Lion</b><br />
The former chef at the Waverly Inn is trying to duplicate its insider atmosphere with similar food at the Lion.</p>
<p>Read more on <a rel="nofollow" href="http://www.nytimes.com/2010/07/28/dining/reviews/28rest.html?src=me&#038;ref=style">New York Times</a><br/><br/></p>
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